Perform any kitchen cutting task with this two piece cook’s knife set from the Gourmet line at Wusthof. This set includes one utility knife and one cook’s knife. Made from a single sheet of high-carbon stainless steel, the blades of these knives are made with Wusthof’s Precision Edge Technology, or PEtec, to create and extraordinarily sharp blade that retains its edge 30 percent longer. They’re also stain and rust resistant, and are laser tested for uniform cutting and precision. Each knife in the set also features a triple riveted black plastic take care of that may be ergonomically designed for comfort. Best of all, They’re backed by a manufacturer’s limited lifetime warranty.Utility knife — 4″ L; Cook’s knife — 8″ L.
WÜSTHOF GOURMET SERIES – 2 Piece Chef’s Knife Set with triple riveted synthetic polypropylene handles that face up to fading, discoloration, heat and affect. Precisely laser-cut stamped knives offer superb quality and value
RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the up to date state-of-the-art technology for unbelievable sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
WÜSTHOF KNIFE SET – Includes 4″ Utility Knife and 8″ Cook’s Knife
DURABLE – WÜSTHOF Cutlery is crafted to withstand corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF used to be founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
Set includes an 4-Inch utility for peeling and slicing and an 8-Inch cooks for chopping and mincing
Set includes an 4-Inch utility for peeling and slicing and an 8-Inch cooks for chopping and mincing
Tough POM take care of with full tang and traditional three rivets
Laser tested edge for uniform cutting and long-lasting sharp edge
The Solingen name stamped on wusthof knives validates that your knife used to be crafted and originated from “the cutlery capital of the world” Solingen Germany
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