Experience culinary excellence with the Shun Premier 7-inch Asian Cook’s Knife, an all-purpose kitchen knife ideal for preparing fruits, vegetables, meat and more. This gyuto-style Japanese kitchen knife includes a narrow blade profile that is light and extremely maneuverable. Handcrafted in Japan, this knife includes a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Japanese knife offers exceptional sharpness with a precise 16-degree edge. The Pakkawood deal with ensures a comfortable, safe grip, enhancing your cutting experience. Elevate your culinary skills with the Shun Premier Cook’s Knife, an excellent blend of traditional craftsmanship and brand new innovation.
ASIAN COOK’S KNIFE: The Shun Premier 7-inch Asian Cook’s Knife is expertly designed for numerous kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
DISTINCTIVE HAMMERED FINISH: A part of the Premier Series, this knife includes a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance. Narrow, gyuto-style blade provides high maneuverability.
COMFORTABLE DESIGN: The contoured Pakkawood deal with offers a comfortable and safe grip, providing optimal regulate for both left and right-handed users.
JAPANESE CRAFTSMANSHIP: Each and every Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
