√ 80Cr13 Stainless steel- 3 layer prime quality clad stainless steel of 80Cr13 high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outdoor layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the Cleaver Knife perfectly work.
√ Ergonomic Care for – Ergonomically designed carving classic rosewood Care for is anti-slip and anti-freezing and firm to grip avoiding harms to your hand at the same time as the usage of the meat cleaver.
√ Blade Craftsmanship – Vacuum heat remedy endows the steel with best mechanical property. Non-stick coating avoids food sticking on the blade. Wire-drawing integrated full tang blade is more stable and safer.
√ Full Purpose Cleaver – Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is in a position to smash garlic. It’s suitable for homes and restaurants.
√ Package – Gift box package makes the product having a look more attractive and the box is strong enough to be sure that the cleaver knife is well protective.
SHI BA ZI ZUO Cleaver Knife Meat Cleaver 8-inch Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Finish Blade with Anti-slip Wooden Handle
Amazon.com Price: Original price was: $68.89.$46.99Current price is: $46.99. (as of 11/20/2024 21:24 PST- Details)
√ 80Cr13 Stainless steel- 3 layer high quality clad stainless steel of 80Cr13 high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the Cleaver Knife perfectly work.
√ Ergonomic Handle – Ergonomically designed carving classic rosewood handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand while using the meat cleaver.
√ Blade Craftsmanship – Vacuum heat treatment endows the steel with best mechanical property. Non-stick coating avoids food sticking on the blade. Wire-drawing integrated full tang blade is more stable and safer.
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