MITSUMOTO SAKARI Japanese Chef’s Knife Set 4 Pcs, Professional Hand Forged Kitchen Chef Knife Set, High Carbon Ultra Sharp Cooking Chefs Knife Set (Rosewood Handle & Sandalwood Box)

Amazon.com Price: $195.99 (as of 10/30/2024 16:12 PST- Details)

[Traditional Japanese Hand Forging] Professional Japanese chef’s knife inherits the traditional Japanese hand forging method; combined with advanced technology and materials. Through the knifemaker’s manual fine knife shape and pounding out the gorgeous pounding texture; into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef’s knife through 45 days of hand forging.
[Exceptional Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of durability and toughness; the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the optimal condition and meat in the most delicious moment when cutting.
[Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle; minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a comfortable grip.

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[Traditional Japanese Hand Forging] Professional Japanese chef’s knife inherits the traditional Japanese hand forging method; combined with advanced technology and materials. Through the knifemaker’s manual fine knife shape and pounding out the gorgeous pounding texture; into the easiest forging art and craftsmanship. Insist on completing an excellent kitchen chef’s knife through 45 days of hand forging.
[Exceptional Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen remedy. It greatly enhances the characteristics of durability and toughness; the hardness is as much as 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the optimal condition and meat in probably the most delicious moment when cutting.
[Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood maintain; minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; even as providing a comfortable grip.
[Excellent Cooking Cookware Choice] Japanese knives combine premium materials and first-class craftsmanship; great for home cooks and professional chefs alike. And with professional sandalwood box packaging is the delicate item for friends and family at New Year’s Day, weddings, birthdays, Father’s Day, Mother’s Day.
[High Carbon Knives Important Notes] MITSUMOTO SAKARI products pass strict quality audits. In case you find any quality problems with the chef’s knife, please provide your suggestions to us promptly. Our professional service team will provide you with a satisfactory answer.

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