MITSUMOTO SAKARI 9 inch Japanese Bread Knife, Professional Serrated Bread Knife Forged from German Stainless Steel, Bread Cutting Knife for Homemade Bread Cake Bagels (Pakkawood Handle & Gift Box)

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[Professional Japanese Bread Knife] The 9″ bread slicing knife combines traditional hand-forging techniques with an 8-12° mirror polish on each side; resulting in a thin, smooth blade with a hardness of 56±2 HRC. The serrated edge of the cake cutting knife easily separates by gliding cuts; easily cuts through crusty breads, cakes, cheeses and pizzas without being crushed or routed. Locks in the tissue and freshness of food.
[Ultra-Thin Serrated Knife Design] The Japanese bread knife has been designed and tested by professionals; with the increased distance between the teeth, the 2.2mm sharp serrations immediately grab the crust and saw through it smoothly. It keeps the crust intact when making thin slices; it produces fewer crumbs when cutting crusty bread. And the sharp teeth can also easily pierce tough fruits and vegetables such as tomatoes, pineapples and melons.
[Ergonomic Design PakkaWood Handle] The handle of the bread knife is made of PakkaWood from tropical Africa and polished with phenolic resin; it has excellent heat and corrosion resistance. The full-tang cake carving knife handle greatly enhances excellent maneuverability, comfort and cutting efficiency by incorporating ergonomic design principles.
[Exquisite Gift Kitchen Knife Selection] Japanese bread slicing knife combines high-end materials and top-notch craftsmanship; it can meet the needs of all bread lovers. The professional serrated knife with exquisite gift box packaging is the perfect gift for parents, lovers, friends as well as Christmas, weddings and birthdays.
[Product Commitment] ミツモトサカリ products have been strictly audited and certified. Unconditional replacement or refund policy for defects, risk-free trial. If you have any questions, please contact us, we will give you a satisfactory answer.