MITSUMOTO SAKARI 5 inch Japanese Boning Knife, Professional Hand Forged Butcher Chef Knife with ‘K’ Sheath, High Carbon Steel Meat Cleaver Knife for Kitchen Outdoor BBQ Camping

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[Multifunctional Bone Cutter] Professional sharp bone cutting knife is perfect for kitchen, outdoor, camping, barbecue, Hunting, etc. Can easily and conveniently help you complete cutting tasks; such as chopping vegetables, cutting meat, deboning whole chicken and lamb chops, filleting fish, skinning, etc.
[Professional Cleaver Knife] Multi-purpose forged Viking knives are forged by hand forging with high carbon steel 50CR15Mov. The unique carbon steel blade design becomes sharper and more durable with a hardness of 60±2HRC.
[Innovative Knife Design] The hand-forged boning knife produces a forged texture with a blackened finish; helping to prevent food sticking and prevent rust from coming into play. The black full tang bent wood handle and hole provide a good control for a secure and stable grip when slicing vegetables, beef, fish and deboning.
[Outdoor Knife Sheath] The butcher knife comes with a professional outdoor sheath. It can be hung on the belt for easy access when outdoors, camping, hiking or BBQ. Not only is it ideal for outdoor hunting and camping, it is also the best choice for professional chef knives. Due to the sharpness of the blade, the sheath is designed to be a little tight.
[Strict Certification] The chef’s knives undergo a rigorous quality audit and certification before shipment. Stylishly sheathed and delicately packaged chef’s knives make excellent gifts. If you have any questions, please feel free to contact us and we will provide you with a 100% satisfactory answer.