Damascus Santoku Knife, 7 Inch Professiona Kitchen Knife，VG-10 Damasucs Steel Ultra-Sharp Santoku Chef Knife with Ergonomic G10 Handle

Damascus Santoku Knife – Hoshanho damascus santoku knife is made of 67 layers of damascus steel, undergone vacuum heat remedy and liquid nitrogen cryogenic remedy, which has extremely high toughness. 33 layers of Damascus on each and every side surround the Japanese VG-10 steel core, making the blade hardness reach 62-64HRC, cutting the meat and vegetables easy and fast.
Ultra-Sharp Chef Knife – The Santoku knife is a multifunctional chef’s knife that can be utilized for cutting, chopping and slicing. The double-sided hollow design of the blade reduces cutting friction and prevents food from sticking. The blade is precisely polished by hand to a sharp angle of 12-15 degrees, ensuring easy cutting each and every time.
Ergonomic G10 Deal with – Our kitchen knife adopts a glass fiber G10 Deal with, which has excellent insulation and is more comfortable and durable than the wood Deal with. Improves cutting accuracy by ergonomic and balanced design, effortless and not tired when long time use. A perfect damascus kitchen knife for your kitchen.
Special Blade Technology – Our santoku knife 7-inch uses a unique forging technique to form an unmatched pretty feather pattern at the blade. It’s sandblasted at the surface to fortify the blade’s edge retention.
Lightweight & Premium Kitchen Knife – 0.08 inch in thickness and 0.52lb in weight, it may be used smoothly with its lightweight. HOSHANHO Santoku chef knife is packed in a beautiful gift box, the very best gift for yourself or others.