8 inch knives
8-inch knives are a versatile size that can be used for a variety of tasks, including chopping, slicing, and dicing. They are a good choice for home cooks and professional chefs alike. eight inch knives are typically made from high-quality materials, such as stainless steel or carbon steel, and they can be sharpened to a very sharp edge.
Showing 17–24 of 24 results
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SHAN ZU 8 inch Japanese Chef Knife, Chefs Knife Kitchen Knives, Japanese Super Steel Sharp Chef’s Knives with K133 Ergonomic Handle, Black Tortoise Genbu Series
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The Cooking Guild Chef Knife – 8 inch – Nomad Series – Forged German High Carbon Stainless Steel – Celestial Resin & Wood Handle – Razor Sharp – luxury gift
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TUO Chef Knife 8 inch – Professional Kitchen Meat Vegetable Knife Japanese Gyuto Knives – German High Carbon Stainless Kitchen Knife with Ergonomic Handle for best Grip – Osprey Series with Gift Box
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Victorinox Swiss army, Fibrox Straight Edge Chef’s Knife, 8-Inch, Black, With Victorinox Cutlery BladeSafe for 8-Inch to 10-Inch Knife Blades. Combo pack
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VITUER Bread Knife with Cover, 8 inch Serrated Bread Knife for homemade bread, Bread Cutter Ideal for Slicing Homemade Bread, Bagels, Cake (8-Inch Blade with 5-Inch Handle)
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Vosteed Japanese Steel Chef Knife – 8 Inch Gyuto Chef Knife for Cooking & Cutting – Sharp Kitchen Knife (Stallion Series)
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waisnova Serrated Bread Knife, 8” with Sheath & Cleaning Cloth in a Magnetic-lid Gift Box
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WÜSTHOF 8″ Gourmet Chef’s Knife, Black