13.6 inches
Showing all 6 results
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Cangshan S Series 1020359 German Steel Forged 4-Piece Steak Knife Set, 5-Inch Blade
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Cangshan S1 Series 1020366 German Steel Forged 4-Piece Steak Knife Set, 5-Inch Straight-Edge Blade
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KYOKU 8.5″ Kiritsuke Chef Knife, Samurai Series Japanese Chef Knife with Pakkawood Handle, Japanese High Carbon Steel Knife for Kitchen
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Misen Ultimate 8 Inch Chef’s Knife – Pro Kitchen Knife – High Carbon Japanese Stainless Steel – Hybrid German and Japanese style blade – Craftsmanship for Culinary Enthusiasts, 8 in – Blue
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Shun Kagerou 7 Inch Santoku Knife; Hand-Sharpened, Handcrafted in Japan, Light, Sharp, Agile and Easy to Maneuver
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YOUSUNLONG Sujihiki Slicing Knife – 8 Inch Sashimi Sushi Knife – Handmade Copper Damascus Steel – Japanese Yanagiba Carving Knives Ultra Sharp – Naturel Burl Wooden Handle with Leather