Experience culinary excellence with the Shun Premier 6-inch Gokujo Boning Knife, a versatile kitchen crucial designed to get in with reference to the bone and easily cut through fibrous tissue. Prepare delicious meat cutlets and the very best fish fillet. Handcrafted in Japan, this knife features a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Shun boning knife offers exceptional sharpness with a precise 16-degree edge. The Pakkawood maintain ensures a comfortable, safe grip, enhancing your cutting experience. Supported by free sharpening and honing. Elevate your culinary skills with the Shun Premier Gokujo Boning Knife, an ideal blend of traditional craftsmanship and brand new innovation.
SPECIALIZED BONING & FILLET KNIFE: The Shun Premier 6-inch Gokujo Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets with reference to the bone and cuts fibrous tissue with ease.
DISTINCTIVE HAMMERED FINISH: A part of the Premier Series, this knife features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
COMFORTABLE DESIGN: The contoured Pakkawood maintain offers a comfortable and safe grip, providing optimal regulate for both left and right-handed users.
JAPANESE CRAFTSMANSHIP: Every Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
