Product Description
The Shun Classic 6.5-inch Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. As a part of the pioneering Classic Series, the first Japanese cutlery line introduced to the USA, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Nakiri knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood deal with ensures a comfortable, safe grip for both left and right-handed users. Handcrafted in Japan, the Shun Classic Nakiri Knife embodies centuries of knife-making expertise and a commitment to superior quality.
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Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. Consequently, the knives are simply stunning to look at–much like antique Damascus knives but without their tendency to rust.
The 6-1/2-inch blade of this Nakiri knife works great for slicing and dicing, and like many Asian-style knives, its deal with is especially suited to smaller users. In contrast to the traditional round profile, then again, Shun handles are D-shaped to prevent the knife from twisting in the hand, which provides extra stability and a firm grip. The deal with is made from ebony-colored PakkaWood, a fused blend of hardwood veneers imbued with waterproof resin that combines the warmth and traditional look and feel of wood with the strength and durability of plastic. The offset stainless-steel bolster is designed for ergonomic comfort and maximum safety, whilst a stainless-steel end cap provides the finishing touch. Hand washing the knife is beneficial. The Nakiri knife measures approximately 11 by 2 inches and carries a limited lifetime warranty. –Mary Park
SPECIALIZED VEGETABLE KNIFE: The Shun Classic 6.5-inch Nakiri Knife is expertly designed for slicing and dicing vegetables with precision and ease, making it a will have to-have for any kitchen.
PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the USA. Enjoy superior craftsmanship and innovative design.
SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
COMFORTABLE DESIGN: The D-shaped Pakkawood deal with offers a comfortable and safe grip, providing optimal regulate for both left and right-handed users.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
