The Shun Classic Blonde 7-inch Santoku Knife is a multipurpose knife used for almost each cutting job in the kitchen. Fairly shorter than the usual chef’s knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. As a part of the pioneering Classic Series, the first Japanese cutlery line introduced to america, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, the Shun Santoku knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood maintain ensures a comfortable, safe grip for both left and right-handed users. Handcrafted in Japan, the Shun Classic Blonde Santoku Knife embodies centuries of knife-making expertise and a commitment to superior quality.
ALL PURPOSE KITCHEN KNIFE: The Shun Classic Blonde 7-inch Santoku Knife is expertly designed for slicing vegetables, proteins and fruit with an easy maneuverability, making it a should-have for any kitchen.
PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to america. Enjoy superior craftsmanship and innovative design.
SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge.
COMFORTABLE DESIGN: The D-shaped, blonde Pakkawood maintain offers a comfortable and safe grip, providing optimal keep watch over for both left and right-handed users.
JAPANESE CRAFTSMANSHIP: Every Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
