A good chef’s knife is a will have to-have in any kitchen—even an out of doors one. The OXO Out of doors Santoku Knife with Locking Sheath is just what you wish to have. It’s an Asian-style chef’s knife that makes quick work of slicing, dicing, mincing and scooping. The blade easily slices through meat, fish and vegetables and food won’t stick with the blade as you slice. It features a comfortable non-slip maintain that provides a protected grip (even when your hands are wet) and it comes with a locking sheath to give protection to the blade and your fingers. Hand wash.
Asian-style chef’s knife is ideal for slicing, dicing, mincing and scooping
Sharp Japanese stainless steel blade prevents food from sticking
Locking sheath assists in keeping knife protected and helps retain blade edge
Comfortable non-slip maintain provides a protected grip – even with wet hands
Hand wash with warm, soapy water and promptly dry
