OMISAKU 8 inch Chef Knife, Japanese Gyuto Kitchen Knife, High Carbon Steel Hammered Blade,3 Layers 9Cr18Mov Steel, Rosewood Classic Octagon Handle, Hand Forged Meat and Sushi Knife with Gift Box

【Superior Material and Hand Hammered Process】The 8 inch Gyuto Chef Knife is constructed with a 3-layer Japanese 9Cr18Mov Steel. Every blade must be hammered more than 300 times before a vacuum heat remedy process is performed to reach 60+/-2 hardness.
【Traditional Craft and Modern technology】A unique water grinding process produces a gold cutting edge resulting in an all-purpose sharp knife for cutting meat, fruits, vegetables and fish with an additional good thing about corrosion resistance. This multi-generational process developed by the Japanese knife culture takes no less than 60 days to complete.
【Ergonomically designed maintain】The 8 inch Gyuto Chef Knife integrates Rosewood and Carbon composites attaining a perfect combination of a comfortable feel and a classic appearance. Our knives provide an excellent sense of balance as if it were an extension of the hand.
【Right Gift Choice】Barring the classic appearance and professional chef knife quality. The mystery from black color and nobility from gold color on the luxury packaging also highlight the quality and uniqueness of the knife so as to make a profound impression on the receiver when the knife is given as a gift.
【100% Product Satisfaction Enhance】Omisaku has established a 24-hour service system collaborating with globally recognized service team. Any your concern will be rest assured. Please contact us through Customer Service when you’ve got any question or issue on the product. Your 100% Product Satisfaction is our pursue with any cost.