Mercer Culinary Renaissance 7-Inch Forged Santoku Knife
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German cutlery steel for fantastic long-lasting sharpness
SUPERIOR DESIGN: Triple riveted, ergonomic take care of is tough, lightweight and resistant to over the top physical wear, and rounded spine offers a comfort grip
BEST USE: The easiest knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, and crushing garlic
EASY CARE: To maximise the performance and longevity of your Mercer knife, carefully wash by hand after every use with warm water and mild soap; rinse and dry completely with a soft towel. Don’t place in dishwasher or submerge for long periods of time
MERCER CULINARY RENAISSANCE SERIES: Our take on a classic with a combination of bizarre fit, form and serve as; this Renaissance knife works for professional use or the house cooking enthusiast
