PREMIUM STEEL & HAND-FINISHED EDGE: Crafted from 50Cr15MoV high-carbon stainless steel, each and every blade is heat-treated to 56–58 HRC for the ideal balance of hardness and toughness. Each and every edge is hand-honed by skilled craftsmen to a precise 14–16° angle per side, delivering exceptional sharpness that lasts—so you’ll slice, dice, and mince with confidence, meal after meal.
NATURAL ASH WOOD HANDLES, HEAT-TREATED FOR DURABILITY: The ergonomic handles are crafted from solid, one-piece ash wood — no rivets, no metal liners, just warm, natural comfort. Kiln-dried and torrefied to withstand cracking, swelling, and warping. The natural grain varies — a hallmark of real wood, not a flaw. Lightweight, non-slip, and of course warm to the touch, they make extended prep work effortless.
15-PIECE COMPLETE SET, ANGLED WOOD BLOCK: Includes 8″ chef’s, 8″ bread, 8″ slicing, 7″ santoku, 5″ utility, 3.5″ paring, 6 x 4.5″ serrated steak knives, kitchen shears, 8″ sharpening rod, and an angled solid wood block in golden brown. Everything you wish to have for day by day cooking, beautifully organized.
EASY CARE — HAND WASH ONLY: To preserve the blades and wooden handles, all the time hand wash with mild detergent and dry immediately. Never use a dishwasher. With proper care, this set will deliver years of reliable performance in your kitchen.
LIFETIME SUPPORT & SATISFACTION GUARANTEE: We stand in the back of our craftsmanship. If you ever have a quality-related issue (not as a result of misuse), contact us — we’ll make it right. Your confidence in Kangdelun is our priority.
