The 7-inch Boning Knife features a deeply curved blade that tapers to a precise point, much like a small cimeter. This knife is ideal for breaking down meat, with the sharply curved tip maneuvering easily around bones and joints.
The D-shaped belly of the blade makes this more versatile than a traditional boning knife, allowing it for use as a utility slicer for prepping vegetables and fruit, in addition to cleanly carving cooked meat for serving.
Made of proprietary X-7 Damascus Steel, this fine-edge blade offers you the smoothest cut imaginable. With a durable G10 take care of, this ergonomic knife is comfortable and classic, displaying a distinct mosaic rivet at the take care of.
Handcrafted by Master Artisans, this knife is a quality tool for kitchen needs and how you can elevate the look of your home. Each and every handcrafted knife comes with a magnetic saya sheath to keep the blade safe between uses.
NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
Cangshan NAKA Series 7-inch Boning Knife with Sheath, Forged X-7 Steel 503084
Amazon.com Price: $129.95 (as of 01/04/2025 12:46 PST- Details)
The 7-inch Boning Knife features a deeply curved blade that tapers to a precise point, much like a small cimeter. This knife is ideal for breaking down meat, with the sharply curved tip maneuvering easily around bones and joints.
The D-shaped belly of the blade makes this more versatile than a traditional boning knife, allowing it to be used as a utility slicer for prepping fruits and vegetables, as well as cleanly carving cooked meat for serving.
Made of proprietary X-7 Damascus Steel, this fine-edge blade gives you the smoothest cut possible. With a durable G10 handle, this ergonomic knife is comfortable and classic, displaying a distinct mosaic rivet on the handle.
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