Make sure this fits by entering your model number.
The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance whilst cutting and allows food to easily slide off the blade’s surface.
Patented design knives focus on an ergonomic take care of that provides a very easy and comfortable grip. Well balanced and comfortable take care of pairs tastefully with the signature single mosaic rivet.
Handcrafted full-tang knives forged from tight-grained X50CrMoV15 German Steel for unbelievable durability, stain resistance, and exceptional edge retention.
Every blade goes through our proprietary ULTRA6 heat remedy, ensuring each and every blade maintains its strength and serve as. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
Designed that will help you accomplish quite a lot of cutting tasks with ease and confidence.
NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
Cangshan L Series 7-Inch Santoku Knife, Forged German Steel, 1026894
Amazon.com Price: $55.95 (as of 12/01/2024 01:49 PST- Details)
Make sure this fits by entering your model number.
The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance while cutting and allows food to easily slide off the blade’s surface.
Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip. Well balanced and comfortable handle pairs tastefully with the signature single mosaic rivet.
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