9 ounces
Showing all 7 results
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Cutluxe Chef Knife – 8″ Razor Sharp Blade, Ergonomic Handle Design, Full Tang High Carbon German Steel, Sheath Included – Artisan Series
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KEEMAKE Chef Knife, 8 Inch Damascus Kitchen Knife, 67 Layers Damascus Steel Knife Japanese VG10 Core, Razor Sharp Chefs Knife with Ergonomic G10 Handle, Cooking Knife for Meat Vegetable
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MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Sandalwood Box)
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Shun Dual Core 10.5″ Yanagiba Knife, Handcrafted Japanese Kitchen Knife, VG10 and VG2 Damascus Steel Blade, Pakkawood Handle, Versatile Japanese Sashimi Knife
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Shun Kanso 7″ Asian Utility Knife, Handcrafted Japanese Kitchen Knife Ideal for Stir Fry, AUS10A Stainless Steel Blade, Tagayasan Handle, Precision and Sharpness for Professional and Home Chefs
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WÜSTHOF Classic IKON 8″ Chef’s Knife
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XINZUO Cutlery 6 Inch Utility Knife Japanese VG-10 Damascus Steel Kitchen Knife Fruit Knife Peeling Razor Sharp Hammered Finish with Rosewood Handle – Yun Series