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Showing 1–16 of 31 results
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KYOKU 10 Inch Bread Knife – Daimyo Series – Serrated Knife with Ergonomic Rosewood Handle, and Mosaic Pin – Japanese 440C Stainless Steel Bread Cutter with Sheath and Case
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KYOKU 4.5 Inch Paring Knife – Daimyo Series – Fruit Knife with Ergonomic Rosewood Handle, and Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case
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KYOKU 4.8″ Steak Knife Set of 4 with Non-Stick Koi Scale Pattern, Japanese VG10 Stainless Steel Steak Knives with Sheath Gift Box, Shogun Koi Series Full Tang Knives for Steak with Camphorwood Handles
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KYOKU 5 Inch Steak Knife Set of 4 – Daimyo Series Japanese 440C Stainless Steel Serrated Steak Knives – Ergonomic Rosewood Handles Mosaic Pins – with Sheaths & Case
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KYOKU 5-Knife Set with Block, 8″ Chef Knife + 8″ Bread Knife + 6.5″ Boning Knife + 5″ Utility Knife + 3.5″ Paring Knife – Premium Japanese Steel Cutlery Kitchen Knives Set with Wooden Block
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KYOKU 6.5 Inch Boning Knife – Daimyo Series – Butcher Knife with Ergonomic Rosewood Handle, and Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case
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KYOKU 7 Inch Nakiri Knife – Daimyo Series – Vegetable Cleaver with Ergonomic Rosewood Handle, & Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case
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KYOKU 7 Inch Santoku Knife – Daimyo Series – Asian Knife Japanese Chef Knife with Ergonomic Rosewood Handle, & Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case
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KYOKU 7 Inch Vegetable Cleaver – Daimyo Series – Vegetable Knife with Ergonomic Rosewood Handle, & Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case
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KYOKU 7″ Nakiri Knife + 5” Non-Serrated Steak Knives Set – Shogun Series – Japanese VG10 Steel Core Forged Damascus Blade
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KYOKU 7″ Nakiri Knife + 8” Serrated Bread Knife – Shogun Series – Japanese VG10 Steel Core Forged Damascus Blade
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KYOKU 7″ Nakiri Knife, Kage Series Japanese Vegetable Chef Knife with Rosewood Handle, Sharp 3 Layer 9CR18MOV High Carbon Steel Kitchen Knife with Gift Box for Vegetable Fruit Chopping Slicing Mincing
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KYOKU 7″ Santoku Knife, Shogun Koi Series Chef Knife with Koi Scale Pattern, Japanese VG10 Stainless Steel Kitchen Knife with Sheath & Gift Box, Full Tang Professional Knife for Cutting Slicing Dicing
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KYOKU 8 Inch Chef Knife – Daimyo Series – Professional Chef’s Knife with Ergonomic Rosewood Handle and Mosaic Pin – Japanese 440C Stainless Steel Kitchen Knife with Sheath and Case
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KYOKU 8.5″ Kiritsuke Knife with Non-Stick Koi Scale Pattern, Japanese VG10 Stainless Steel Kitchen Knife with Sheath & Gift Box, Shogun Koi Series Full Tang Professional Knife with Camphorwood Handle
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KYOKU Chef Knife – 8″- Shogun Series Japanese VG10 Steel Core Hammered Damascus Blade Kitchen Knife – with Sheath & Case