The ALPS SERIES showcases a brand new streamlined design that makes a speciality of an incredibly ergonomic maintain that offers a safe and comfortable grip. Sleek curves create a beautiful balance to the bold angled bolster whilst highlighting the durable, triple-rivet maintain. Forged from high-alloy German steel and meticulously heat treated, these handcrafted knives are stunningly sharp and feature exceptional edge retention.
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The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance whilst cutting and allows food to easily slide off the blade’s surface.
Handcrafted by expert bladesmiths. Forged from high-alloy German steel with a 58 ± 2 at the Rockwell Hardness Scale, these blades are incredibly durable and sharp.
The keen 16-degree edge is perfect for simple, precise cutting. Our meticulous ULTRA6 heat remedy ensures these knives have exceptional edge retention.
A patented, angled bolster contains a natural pinch grip at the blade. These knives are well-balanced and feature an ergonomic maintain that provides a comfortable and safe grip.
NSF Certified. Lifetime Warranty against defects in materials and/or craftsmanship.
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